"Change Foods" is on a mission to disrupt the dairy industry by teaming with KEZAD Group to bring the first precision fermentation facility to the UAE.
Change Foods has entered the Middle East with plans for dairy transformation. In 2022, they partnered with KEZAD Group with the support of the Ministry of Economy of the UAE under the NextGen FDI initiative, to design a dedicated commercial manufacturing plant in Abu Dhabi. This facility will produce animal-free milk protein (casein) and is set to launch by the end of 2025, making it the first of its kind in the Middle East.
“Planted” has launched its Swiss plant-based meats in the UAE and Middle East foodservice market.
Planted, Europe's fastest-growing alternative protein startup, has launched its Swiss plant-based meats in the UAE and Middle East foodservice market. Diners can now enjoy these products at select restaurants across the UAE, with hotel chains expected to follow soon. As a purpose-driven Swiss brand, Planted aims to revolutionize the plant-based meat industry by offering high-protein, natural, and additive-free products, making them a nutritious and sustainable choice.
Turkey is facing criticism from animal rights activists over a proposed bill targeting stray animals
Turkey is facing renewed criticism from animal rights activists over a proposed bill concerning stray animals. The proposal suggests photographing strays and listing them on a government website for up to 30 days. If unclaimed or unadopted, they would be euthanized by injection.
sustainable future: meat and dairy alternatives to the rescue!
Imagine a world where delicious, satisfying meat doesn't come at the expense of animals and our planet. That's the future the Dubai Future Foundation (DFF) is looking towards with alternative proteins!
Interview with Nada Al-Barshoumi, A plant-based chef and food blogger (one arab vegan)
Get ready to be inspired! Today we meet Mrs. Nada al-Barshoumi, the "One Arab Vegan," who's transforming the plant-based scene with her delicious Middle Eastern recipes. From passionate blogger to culinary game-changer, she's making veganism accessible and exciting for everyone. Join us as we explore her journey, delve into her unique approach, and discover the power of flavor on a plate!
Harissa: The Spicy North African Condiment You Need in Your Kitchen
Have you tried Harissa yet? This spicy North African condiment, made from chili peppers, spices, and oil, is a paste that brings a bold kick to any dish. While it hasn't reached the iconic status of the beloved Sriracha, harissa is steadily gaining popularity, thanks to a rising interest in African cuisine. Let’s dive into what harissa is and how you can use it in your cooking.
The UAE's Food Revolution: Growing a Greener Future on Your Plate
A huge event is taking place at the Dubai World Trade Centre between September 24 and 26. It's all about creating a more secure and sustainable food future. Think of it as a giant showcase for all the latest and greatest ideas in sustainable food production, from farm-fresh veggies to plant-based proteins and eco-friendly technology. Plus, they're all about tackling food waste and making sure everyone has access to healthy food; win-win!
Dehydration Crisis: Donkeys in Petra Endure Unimaginable Hardship
Visitors to Petra, Jordan's famous desert city, frequently experience the hard realities of working animals. Donkeys, famed for their gentle disposition, are forced to convey tourists up 900 crumbling stone stairs to the iconic monastery while facing intense heat and thirst. The authorities have left the one water trough, which is vital to their survival, dry.
15 Fabulous Falafel Recipes That Will Transport You to the Mediterranean Coast
As if traditional falafel wasn’t amazing enough, inventive chefs and home cooks have elevated these delightful morsels with creative ingredient combinations and unique twists. To celebrate International Falafel Day on June 12th, we’ve curated 15 of our favorite falafel recipes to inspire you to get cooking in your kitchen!
Animal Rights Activists Condemn Turkey's Annual Camel Wrestling Festival
Animal rights activists are raising concern about the annual camel wrestling festival in western Turkey, arguing that the camels are abused and hurt in the process. The festival has thousands of visitors each year. Held during the camels' mating season, the festival capitalizes on the increased aggression of male camels, which are kept from mating and thus more likely to fight.
Why Vegan Conference 2024: A Night of Education, Inspiration, and Delicious Food at Hayek Hospital, Lebanon
On June 4th, 2024, the Hayek Hospital in Sin El Fil, Lebanon, played host to a unique event: the “Why Vegan Conference - 2024 Edition" organized by the Lebanese Vegans NGO. The conference drew over 350 attendees wanting to learn more about the vegan lifestyle and its impact on health, the environment, and animals. Let’s dive into the highlights of this inspiring conference.
The evolution of veganism in Manama, Bahrain
In the bustling capital of Bahrain, Manama, veganism is a burgeoning trend that has seen significant growth in recent years. The shift towards plant-based diets and vegan lifestyles is becoming increasingly visible across the city. Many people in the Kingdom are turning to veganism for health, ethical, and environmental reasons. As a result, most restaurants now offer vegan menu options to cater to this new wave of conscious eaters.
Qatar Airways Cargo Teams Up with Animal Defenders International to Rehome Six Lions
Qatar Airways Cargo has partnered with Animal Defenders International (ADI) to help relocate six young lions from the wildlife trade to a sanctuary in Johannesburg, South Africa. This significant step underscores their ongoing collaborative efforts to safeguard and rewild species.
Growth Prospects of the Saudi Arabian Vegan Chocolate Confectionery Market
The Saudi Arabia Vegan Chocolate Confectionery Market: Size, Scope, and Forecast 2024-2032 report has been added to Report Ocean's Market Research collection. This report provides a forward-looking perspective, highlighting factors expected to drive the growth of the vegan chocolate confectionery market in Saudi Arabia in the coming years.
Hidden mass exports of live animals from Spanish Port City to the Middle East
The Spanish town of Cartagena harbors a hidden secret: the export of millions of sheep and cattle to the Middle East. Despite being home to 213,000 residents and a popular destination for visitors, Cartagena conceals a massive, contentious trade in live animals. Animals are transported from farms across Spain to these ports, where they are loaded onto ships away from public view. Activists, using superzoom lenses, have documented poor truck conditions, and cruel handling during loading.
Top Vegan eateries in Istanbul as of 2024
While Istanbul may not be the first city that springs to mind for vegan-friendly dining, there are pockets within this vibrant metropolis that cater excellently to plant-based diets. If you're visiting Istanbul and keen to explore its vegan culinary scene, consider hopping on a ferry to Kadıköy to try out these top vegan restaurants:
Plant-Powered UAE: Bare Foods Global Champions for Meatless Mondays
Schools, hospitals, and universities across the UAE are embracing a greener, healthier future with the first-of-its-kind producer of all natural, plant-based meat and dairy alternatives in the Middle East, Bare Foods Global. Since January, this innovative company has spearheaded the "Meatless Monday" movement, introducing plant-based meals to over 20 schools, universities, and even hospitals.
Visiting Petra? 4 Disturbing Reasons Why Animals Suffer in the ‘Lost City’
Petra, Jordan's ancient city, captivates visitors with its historic monuments and temples. However, beneath its allure lies the harsh reality of animal suffering. Here’s what to watch out for and how you can help:
Interview with Nuhad Sheikh, an Animal Rights Activist, Founder of Refq, & Creator of The Vegan Yogi
The Middle East Vegan Society had the pleasure of meeting Mrs. Nuhad Sheikh, a vegan and animal rights activist whose motivations have changed because of her first rescued cat. In addition to being the creator of "Asante" bags—an artistic idea with opulent finishing that is created ethically and with love—Nuhad is also the founder of "RefQ," the first NGO in Northern Lebanon aimed at helping animals. Nuhad is also the creator of "The Vegan Yogi," plant-based foods for which her product, Vegan Yogi Labneh, recently got featured among Horecasho Innovations of the Year.
Dubai's Vegan Revolution: A Guide to the Best Vegan Restaurants
Dubai's culinary scene is heating up, and not just from the desert sun. The city is witnessing a delicious revolution - the rise of incredible vegan restaurants! Whether you're a dedicated vegan, exploring a plant-based lifestyle, or simply looking for a healthy and flavorful meal, the city offers a variety of choices to tempt your taste buds. Let's explore some of the most popular contenders making waves in Dubai's thriving vegan landscape.