Exploring UAE's Revolutionary Vegan Meat Factories: Meeting UAE's Changing Food Preferences
UAE’s latest innovation in sustainable food production is sparking a culinary revolution in the Gulf region. With a growing emphasis on sustainability and an ever-increasing demand for vegan fare, UAE's new plant-based meat factories have taken center stage just ahead of COP28.
Interview with Salima Sally Kadaoui, an advocate for animal rights and founder of SFT Animal Sanctuary
Salima Sally Kadaoui, the founder of the SFT Animal Sanctuary located in Tangier, Morocco, assumes multiple roles as an animal rescuer and an advocate of both human and animal rights. Her tireless dedication is focused on creating fundamental harmony between humans and animals within Tangier's boundaries. By extending a nurturing hand to every being in need, she champions the compassionate coexistence cause.
Doll Smash Cosmetics Makes a Splash in the UAE with Its Top-Selling Vegan Collection
Doll Smash, a luxury beauty brand, has introduced its range of vegan-friendly brushes, beauty blenders, and eyeshadow palettes to the UAE market. EXPLORE SOME OF THE BENEFITS OF USING VEGAN AND CRUELTY-FREE BEAUTY PRODUCTS
Appeal: Help stop the killing of homeless dogs and cats in Morocco!
In 2019, following King Mohammed VI's directive to end Morocco's long-standing practice of euthanizing homeless dogs and cats, authorities entered into an agreement to discontinue these killings. However, this commitment was not upheld. By writing to the Moroccan interior ministry and requesting an immediate end to the atrocity, you may contribute to ending the slaughter.
Vegan Kibbeh (The Lebanese Stuffed "Meatballs")
If you're looking for a dish that's hearty and flavorful, you can't go wrong with kibbeh. These fried vegan kibbehs are essentially stuffed “meatballs” with a hearty filling encased in a bulgur shell and shaped like a ball with iconic pointy ends.
As the UAE witnesses a shift toward healthier dietary choices, the meat substitute market is primed for expansion!
"Report Ocean's" research collection has recently incorporated the "UAE Meat Substitutes Market: Size, Trends, and Projections for 2023-2032" report. This comprehensive analysis, crafted by industry experts and researchers, provides an in-depth examination of the market, encompassing critical facets such as growth drivers, challenges, limitations, advancements, and growth prospects.
The Middle East and Africa Witness a Surge in Vegan Butter Market Demand: A Sustainable Food Choice Trend
The Middle East and Africa region is currently experiencing a surge in demand for ethical and sustainable food choices. This is resulting in a notable increase in the vegan butter market, as highlighted in the latest report by Virtue Market Research.
Royal Feasts: Discover 100% Vegan Restaurants Across Egypt
Join us in exploring a curated selection of exclusively vegan restaurants in Egypt that warrant a place on your culinary bucket list. Uplift your gastronomic escapades across Egypt by embracing these plant-based gems. Delight in the fusion of history, innovation, and health that these vegan establishments bring to your dining experience.
Dairy-Free Delight: Knafeh Reinvented
This rich and luscious vegan Knafeh recipe offers a dairy-free twist on our beloved traditional Middle-Eastern dessert. Creamy, sweet vegan cheese is wrapped and baked in shredded dough. Then generously drenched in fragrant rosewater simple syrup and adorned with pistachios. This recipe is delicious, guilt-free, and easy to prepare, making it perfect for single servings.
"Abu Dhabi Embraces Sustainable Dining: Local Plant-Based Kebabs, Koftas, and Soujouks Now Available Across the Capital"
Months following the grand opening of the UAE's inaugural plant-based meat production facility by Switch Foods in Abu Dhabi, residents and food enthusiasts alike can indulge in a delectable array of vegan kebabs, minced meat, and burgers conveniently available at retailers throughout the capital
"Rising Tide of Health-Conscious Choices: The Growing UAE Soy Milk Market"
The UAE soy milk market is on a trajectory of sustained expansion, aligned with shifting consumer preferences towards more health-conscious and environmentally sustainable dietary choices, according to the “UAE Soy Milk Market Report 2023-2031.”
Interview with Dr. Manal Al Mansoori: Advocating for Animal Welfare and Veganism
Today, we are honored to speak with Dr. Manal Al Mansoori, a renowned Emirati physician whose unwavering commitment to both medicine and animal care has garnered her global acclaim.
Falafel: Explore the revered heritage and flavorful profile
Embark on a journey to uncover the treasured history and diverse taste palette of falafel, a beloved Middle Eastern delicacy. Explore the tapestry of its past. Embrace its appeal to those embracing a vegan lifestyle, as it graces an array of settings. From enveloping warm pita bread to enhancing fresh salads and enlivening tangy sauces.
With Saudi Prince's backing, a French fast-food chain enters the Saudi market
Furahaa, a French fast-food startup, has introduced its plant-based offerings to the Saudi Arabian market. This initiative, supported by KBW Ventures, aims to expand the range of plant-based choices and cater to the growing demand for vegan options in the Kingdom.
Saudi Arabia's vegan cosmetics market is witnessing growth and is projected to reach USD 695 million by 2028
As the global trend towards ethical and sustainable beauty practices gains momentum, the Kingdom is experiencing a surge in consumer interest and the availability of vegan cosmetic products on international markets.
A history teacher in Diyarbakır transforms classic local food into vegan delights
Zeynep Olgun, a dedicated vegan who taught in Istanbul, embarked on a mission to recreate cherished regional recipes using plant-based ingredients, rekindling her connection to her hometown.
Plant-based Impossible’s Burgers, Nuggets, and Hot Dogs Make Their First Appearance at 500 VOX Cinemas in the UAE
Impossible Foods has partnered with VOX Cinemas, a major theater chain, to introduce its plant-based meat products in over 500 VOX locations across the United Arab Emirates (UAE). This collaboration reflects the increasing demand for sustainable food options in the region.
Interview with Sharbel Balloutine, A vegan activist and fitness coach from Palestine
Sharbel Balloutine is a Palestinian vegan activist who created the word الخُضْرِيّ (al-khodri) which entered the Arabic lexicon at the intersection of health and ethics. This word was first introduced in his book, entitled “الخُضْريّة - تعامل أسمى للإنسان مع الأرض والحيوان” which translates to “Veganism - a supreme treatment of Man with Land and Animals." Additionally, he founded an organization called "Vegans for Humanity" that promotes veganism.
Saudi Officials Foster Plant-Based Alternatives and the Food Tech Industry through Local Partnerships
Representatives from the Saudi Ministry of Environment, Water, and Agriculture, as well as the Cooperative Societies Council, the Saudi Greenhouses Management and Agricultural Marketing Co., and health foods company Ayla Food Options Co., jointly committed to promoting healthy plant-based diets and developing meat and dairy substitutes, with a focus on supporting local production, during a signing ceremony in Jeddah.
The Cop28 climate summit is set to incorporate mostly plant-based food for the first time!
The upcoming COP28, a crucial United Nations Climate Change Conference to be held in the United Arab Emirates, is set to make history by serving a predominantly plant-based menu for the first time ever.