Animetrics Research on Türkiye: Motivations and Barriers Toward Plant‑Forward Diets
In 2026, Animetrics published its Türkiye Profile study, surveying 2,499 adults across the country to explore how consumers perceive plant‑forward diets, what motivates them to reduce animal consumption, and what barriers stand in the way. The report situates Türkiye within global debates on industrial animal agriculture, emphasizing how health, affordability, and cultural identity shape dietary choices. While meat continues to hold a central place in tradition and social identity, the study reveals a growing curiosity about plant‑based eating, particularly among younger and urban populations who are exposed to global food trends and sustainability narratives.
The Protein Paradox: Tradition vs. Transformation in the Middle East — A Region Caught Between Ritual and Reform
The Middle East is experiencing a profound shift in its food identity. For generations, meat has been more than nourishment—it’s been a symbol of hospitality, religious devotion, and cultural pride. From lamb feasts during Eid to grilled kofta at family gatherings, animal protein is deeply embedded in the region’s traditions. Yet today, a new narrative is emerging—one shaped by growing concerns over climate change, public health, animal welfare, and food security. Sustainability is no longer a fringe concept; it’s a regional priority. Conscious and ethical consumption is gaining traction, especially among younger generations who are questioning long-held assumptions about food and its impact.
As the UAE witnesses a shift toward healthier dietary choices, the meat substitute market is primed for expansion!
"Report Ocean's" research collection has recently incorporated the "UAE Meat Substitutes Market: Size, Trends, and Projections for 2023-2032" report. This comprehensive analysis, crafted by industry experts and researchers, provides an in-depth examination of the market, encompassing critical facets such as growth drivers, challenges, limitations, advancements, and growth prospects.
The 2021-2028 Middle East and Africa plant-based food and beverage market study.
Triton has concluded in its report on the Middle East and Africa plant-based food and beverage market that this industry will grow at an 8.35% CAGR from 2021 to 2028.